Main Courses

Proteins

9.3

Chicken Thigh Tinga


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Nutrition Facts

Chicken Thigh Tinga

0.48kg CO₂e

Serving size

123.32 g


Amount per serving

Calories

178.68


% Daily Value *

Total Fat   8.4 g

11%

Saturated Fat   2.02 g

10%

Trans Fat   0 g

Cholesterol   110.04 mg

37%

Sodium   358.41 mg

16%

Total Carbohydrate   1.06 g

0%

Dietary Fiber   0.33 g

1%

Total Sugars   0.14 g

0%

Protein   23.52 g

47%

Vitamin A   0 μg RAE

0%

Vitamin C   0.31 mg

0%

Vitamin D   0 μg

0%

Calcium   3.28 mg

0%

Iron   1.04 mg

6%

Potassium   256.25 mg

5%

Water   9.18 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 0.14g of sugar to your diet and represents 0% of the Daily Value for Added Sugars.

Ingredients: Chicken Thigh Boneless Precooked (Chicken Thigh Meat, Water, Contains 2% Or Less Of Spices, Salt, Flavoring, Paprika, Olive Oil, Xanthan Gum); Water, Onion Yellow Diced 3/8 in, Garlic Peeled, Pepper Guajillo, Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil), Spice Cumin Ground (Ground cumin), Spice Oregano Ground (Oregano), Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Herb Cilantro

All info sourced from Berkeley Dining.

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